Salted Olive Oil Flatbreads
Elevate your snack selection with our Salted Olive Oil Flatbreads—a versatile, thin yet hearty hand-stretched cracker. Made with organic whole grains and extra virgin olive oil, these rustic flatbreads are carefully rolled and baked to a crisp in our Hudson Valley kitchen. Their golden organic whole grain texture offers a satisfying crunch, making them the perfect accessory to enjoy with cheese, hummus, or favorite spread. Ideal for everything from picnics to dinner parties, these crackers are a crisp snack that’s perfect to have in your pantry selection. Versatile, healthy, and always crowd-pleasing, our flatbreads are a must-have addition to your pantry staples.
Baked fresh to order for optimal taste and a 90-day shelf life.
Ingredients: Organic Whole Wheat Flour, Organic Extra Virgin Olive Oil, Sea Salt.
Product details:
- Made in United States
- Organic, Non GMO, Vegan
- Shelf life: 3–6 months
- Weight: 2.6 oz (73.71 g)