Salted Olive Oil Flatbreads

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Elevate your snack selection with our Salted Olive Oil Flatbreads—a versatile, thin yet hearty hand-stretched cracker. Made with organic whole grains and extra virgin olive oil, these rustic flatbreads are carefully rolled and baked to a crisp in our Hudson Valley kitchen. Their golden organic whole grain texture offers a satisfying crunch, making them the perfect accessory to enjoy with cheese, hummus, or favorite spread. Ideal for everything from picnics to dinner parties, these crackers are a crisp snack that’s perfect to have in your pantry selection. Versatile, healthy, and always crowd-pleasing, our flatbreads are a must-have addition to your pantry staples.

Baked fresh to order for optimal taste and a 90-day shelf life.

Ingredients: Organic Whole Wheat Flour, Organic Extra Virgin Olive Oil, Sea Salt. 

Product details:

  • Made in United States
  • Organic, Non GMO, Vegan 
  • Shelf life: 3–6 months 
  • Weight: 2.6 oz (73.71 g)