Cacao Cinnamon Teabags - 20 Teabags

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Martha Washington enjoyed steeping the shells of roasted cocoa nuts from the cacao tree for the interesting flavor and health benefits.

Description: Aroma of cinnamon toast before brewing. Steeping in hot water unleashes a tonic of chocolate. The brew yields a full-bodied, slightly bitter infusion with strong notes of chocolate, and light flavors of cinnamon. Enjoy the flavors of cinnamon buns and coffee cake. The cut and sifted cinnamon is a natural complement to the flavor of cacao.

Ingredients: Roasted Cacao shell blended with cut and sifted cinnamon Caffeine: Cacao shell tea is caffeine-free, but it does contain other natural stimulants.

Size/Type: 20 Pyramid Style Teabags sealed in signature matte black tin